Categories: Popular Topics

9 Food Items That Really Help Prevent Cancer

3. Oranges

Oranges contain adequate amount of vitamin C and various antioxidants, which help in preventing cancer. Consuming citrus-rich fruits can reduce risk of several other diseases and can also help in reducing cholesterol levels. It can also speed up your weight loss and impart a glow to your skin.

4 of 10
Use your ← → (arrow) keys to browse

Page: 1 2 3 4 5 6 7 8 9 10

Peter D. Griffin

A post graduate in health journalism, Peter is a full-time journalist with a leading health magazine. In the free time, he likes to read and write about medical research, health issues, drug discoveries and related topics.

Recent Posts

Harvard Study Reveals How to Live 10 Years Longer

According to America’s Centre for Diseases Control’s (CDCs), National center for health statistics, Americans have…

5 years ago

India Develops Inexpensive, Paper-Based COVID-19 Test

Indian scientists from the Institute of Genomics and Integrative Biology (IGIB) have successfully developed a…

5 years ago

Vitamin D Reduces COVID-19 Mortality for Elders

If we compare the Covid-19 data across different countries, it is clear that the mortality…

5 years ago

Face Shields and Masks With Valves Ineffective Against Coronavirus

The entire world is facing the threat of COVID-19 and the number of people affected…

5 years ago

Upset stomach may be a sign of Coronavirus in children

Ever since the coronavirus pandemic began, the list of symptoms of the disease has only…

5 years ago

Virus levels in blood may predict COVID severity in humans

People respond very differently to infection with the novel coronavirus (SARS-CoV-2). While some patients develop…

5 years ago